Nelson's Column
Staffordshire Ambassador of the Year 2024 We are thrilled to announce that our very own David Hunter from Nelson's Distillery & School has been nominated for the prestigious Staffordshire Ambassador of the Year award! This recognition celebrates his exceptional dedication...
Continue reading
As we gear up to celebrate World Cocktail Day on the 13th of May, Nelson’s invites you to enhance your hosting skills with our exclusive Cocktails & Canapés Recipe Book. Written by our founder and Master Distiller, Neil Harrison—a chef...
Continue reading
The Roy Wood Cherry Blossom Supergin is not just a new addition to his portfolio; it's a departure into a completely unique style of gin. Inspired by his classic hit "Cherry Blossom Clinic" with The Move, the gin features a subtle floral profile with a distinct cherry back note that perfectly captures the essence of spring blossom in every sip.
Continue reading
Being a craft distiller blends the joy of creativity with the dedication to craftsmanship. At Nelson’s Distillery, we take pride in our hands-on approach. Every batch of Nelson’s Gin is distilled, quality-controlled, bottled, waxed, and labelled entirely by hand, then carefully packed for distribution. We believe this hands-on involvement enriches the authenticity of our brand and underscores the importance of supporting local craft producers.
Continue reading
Under the expert guidance of Neil Harrison, Nelson’s founder and Master Distiller, Roy embarked on a journey not just to create but to innovate, developing multiple recipes for his latest gin release. Drawing from a rich palette of over 60 botanicals available at our school—and a selection of botanicals Roy personally curated from his travels—the duo's collaboration resembled a symphony, with each note carefully chosen and blended.
Continue reading
