Botanicals in jar at Nelson's Gin, Rum & Vodka School

Nelson's column

Stay informed with the latest updates from Nelson's, including exciting news, innovative cocktail recipes, and upcoming events.

Nelson's Column

Celebrating Staffordshire's rich pottery heritage: Nelson's Distillery & School's journey
The pinnacle of our gin range is Nelson's Gluggle Jug Gin, inspired by the famous gurgling fish jug first introduced by Thomas Forester & Son in Staffordshire during the late 1800s, and subsequently produced by the renowned Staffordshire pottery firm, Wade Ceramics. This fan-favourite flavour was brought to life through a collaboration with Craft Gin Club and Staffordshire's own Sarah Willingham, a former Dragon on Dragons' Den and proud patron of the region where she was born.
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Introducing Nelson's New and Improved Signature Blend Rum
The new blend features a more pronounced depth of flavour, with notes of oak, vanilla, and caramel that work perfectly on their own but also complement our flavoured rums, Nelson's Roasted Pineapple Rum and Nelson's Chocolate Rum. We think you will agree that it is the perfect balance of sweet and spicy, with a long, lingering finish that will leave you wanting more.
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2023 Pricing Structure
After careful consideration and thorough analysis of our increased raw material and overhead costs, Nelson’s Distillery & School have come to the decision to implement a new pricing structure across all our spirits. This will come into effect Wednesday 01st February 2023.
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Matt Tebbutt's Guilty Pleasure Gin
Inspired by the flavours found in Matt Tebbutt's kitchen, this unconventional London Dry Gin boasts bold citrus notes of pink grapefruit, lime and Szechuan pepper, inducing a slight tingling numbness to the tongue. The finish is a subtle kick from cubeb pepper.
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